The crown jewel of prosecco. This wine represents the finest terroir in Valdobbiadene (cartizze), ideal for collectors, hosts, and sophisticated celebrators.
Kes 9,100
| Grape | 100% Glera |
|---|---|
| Appellation | Cartizze DOCG |
| AGEING | 12 Months |
| VINTAGE | Non-Vintage |
| DOSAGE | Brut,5 g/L |
| ALCOHOL | 11.5% |
| VOLUME | 750 mL |
| Serving | 6-8°C |
| Accolades | Decanter, Highlighted as “a benchmark of Cartizze” |
| Philosophy | Small quantity production, sustainable, hand harvested |
Appearance: Bright straw yellow with delicate, persistent bubbles
Nose: White peach, acacia blossom, pear, and crushed herbs
Palate: Golden apple, lemon zest, hint of almond
Texture: Polished, fresh, with a soft mousse
Finish: Clean, floral, and mineral-driven
Fish & Seafood: Shellfish, sushi, or grilled white fish
Meat & Poultry: Mild poultry dishes with citrus or herbs
Vegetarian: Savory tarts, grilled seasonal vegetables
Cheese: Mozzarella, burrata, or lightly aged cheese
Dessert: Pear, apple, or nut-based pastries
A light and elegant cocktail made with crisp Cartizze Brut and fresh orange juice—perfect for brunch or celebrations.
Chilled Cartizze Brut
Freshly squeezed orange juice (pulp-free)
Please verify your age
